A sample of some of our signature beers.
Alc. 5.1% // IBUs 24
This Belgian Farmhouse Ale is brewed with 100% Belgian Pilsner Malt and spiced with fresh ground ginger root and Guatemalan Cardamom. It is fermented with a unique Belgian strain of yeast that contributes tartness and notes of black pepper. Saison is traditionally brewed in Wallonia, the French-speaking region of Belgium, in the colder months of the year for drinking in the summer time. It was and still is a source of refreshment and hydration for Wallonian farmers.
Alc. 6.0% // IBUs 37
Pacific Plate’s Horchata Stout is a rare offering. Based on a traditional English Milk Stout, it is generously flavored with pure cocoa, fresh Mexican cinnamon, Madagascar bourbon vanilla beans, and sweetened naturally with milk sugar. The rich milky body and decadent chocolate flavor complimented with the cinnamon and vanilla provide a luxurious drinking experience. Contains Lactose.
Alc. 5.2% // IBUs 21
This medium bodied American IPA is brewed with new experimental HBC 342 hops that lend a citrusy and tropical flavor and aroma. After primary fermentation we add a ton of fresh Mango puree. The tropical notes in both the hops and Mango compliment the assertive bitterness and hop character.
Alc. 6.5% // IBUs 63